Restaurant Manager Cover Letter Example
Thornbury
CO11 2EW
william22@gmail.com
Ms Molly Young
Managing Director
Greens Hospitality
24 Hall Road
Uppingham
UB39 3UE
Dear Ms Young,
Re: Restaurant Manager (Ref: BV34)
I am writing to express my interest in the above vacancy, which I was thrilled to see posted in the Jobs section of your company website.
As a senior professional in the hospitality and catering sector, I have experience in providing the very best customer service with excellent interpersonal skills and a proven ability to cope under pressure. Having a held a number of deputy managerial positions at both chain and private restaurants, I feel I am more than ready to make the step up to the role of Restaurant Manager and make a significant difference to the restaurant’s bottom line.
This position enables me to combine my two biggest passions in life; which are food and business. I have excellent management skills and have managed a team of twelve kitchen and catering staff in my previous job as a Deputy Manager at Delicious Snacks. My in-depth knowledge of business operations and marketing make me the ideal person to be running a successful restaurant. Additionally, I have experience in planning menus, ordering supplies, training new employees and dealing with customer questions and complaints.
I am particularly attracted to the Greens Hospitality group due to its excellent reputation in customer service and the positive feedback I have received from friends who have worked at your organisation. I truly believe that with my professional skill set, I will make a valuable addition to your restaurant and make it even more successful.
Please find attached a copy of my CV for a more in-depth look at my work history. If you need any additional material or have any queries regarding my application, please do not hesitate to get in touch. Thank you for this opportunity and your consideration.
Yours sincerely,
~ Signature goes here ~
William Hamilton.
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